| Mcdonalds |
| Eating Out Fast Food & Takeaways | |
| Written by Phillip Whitehead | |
|
Description
Recommended?:
Brief summary of the item: You mean you don't know? Good Points: The variety of food, being a fitness instructor i'm glad that they are promoting things like fruit in a bag and salads, buttttt the usual fat in a bun is fantastic, burger varieties keep increasing and you have to try there latest stuff Bad Points: Buying healthy costs more than buying bad, and they keep increasing the pricing General Comments: If you have a spare £3.50 you can get a medium meal (drink, fries, choice of sandwich) but to buy healthy you'd need to add a pound to that, good in moderation User reviews
Average user rating from: 4 user(s)
Add new review 1 of 1 people found the following review helpful
Sunday, 03 June 2007 Written by Phillip Whitehead - View all my reviews - #1 Reviewer
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Tuesday, 12 June 2007 Written by rebecca - View all my reviews - Top 50 Reviewer Good Points: have food 4 kids get a free drink in happy meal sometimes have helium baloooons! Bad Points: not much healthy stuuuuuf General Comments: ok if you like junk once in a while
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Thursday, 14 June 2007 Written by Mr Curtains Good Points: Nice food, especially the Big Mac and McNuggets Bad Points: It's not the healthiest place on earth to eat General Comments: Since watching Super Size Me I struggle to eat there anymore.
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Thursday, 11 October 2007 Written by Brognun Sprunagula Recommended?:
Good Points: If you need a wazz there are so many of these [laces around you can use their semi clean toilets for free. Bad Points: McDONALD's try to show in their "Nutrition Guide" (which is full of impressive-looking but really quite irrelevant facts & figures) that mass-produced hamburgers, chips, colas, milkshakes, etc., are a useful and nutritious part of any diet. What they don't make clear is that a diet high in fat, sugar, animal products and salt (sodium), and low in fibre, vitamins and minerals - which describes an average McDonald's meal - is linked with cancers of the breast and bowel, and heart disease. Thisis accepted medical fact, not a cranky theory. Every year in Britain, heart disease alone causes about 180,000 deaths. Even if they like eating them, most people recognise that processed burgers and synthetic chips, served up in paper and plastic containers, is junk-food. McDonald's prefer the name "fast-food". This is not just because it is manufactured and serve up as quickly as possible - it has to be eaten quickly too. It's sign of the junk-quality of Big Macs that people actually hold competitions to see who can eat one in the shortest time. Chewing is essential for good health, as it promotes the flow of digestive juices which break down the food and send nutrients into the blood. McDonald's food is so lacking in bulk it is hardly possible to chew it. Even their own figures show thata "quarter-pounder" is 48% water. This sort of fake food encourages over-eating, and the high sugar and sodium content can make people develop a kind of addiction - a 'craving'. That means more profit for McDonald's, but constipation, clogged arteries andheart attacks for many customers. A recent British government report criticised inefficient stunning methods which frequently result in animals having their throats cut while still fully conscious. McDonald's are responsible for the deaths of countless animals by this supposedly humane mehod. We have the choice to eat meat or not. The 450 million animals killed for food in Britain every year have no choice at all. It is often said that after visiting an abattoir, people become nauseous at the thought of eating flesh. How many of us would be prpared to work in a slaughterhouse and kill the animals we eat? General Comments: Why would anyone eat here when you can get REAL food for the same price or make it yourself with fresh ingredients for cheaper? Astounding.
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